Monday, February 7, 2011

Birthday Weekend Round Up

Aside from too much wine, lots of family and friend time, lots of sitting back and enjoying watching people do work for me... we did the following:

Family over dinner Friday night, I didn't lift a finger, and had too much wine! Thank you Fazzini's and my husband :)

Saturday - breakfast in bed, gymnastics, out to Brewer's Art with friends (and too much wine).

Sunday - Making Valentine's for Aubrey's school, getting ready for Super Bowl Party (and a very strong margarita)!

I contributed:

Mexican Chicken Dip

4 Chicken Breasts, cooked and shredded or cubed

8 oz sour ceram

1 can cream of chicken or mushroom soup

small can (4oz) chopped green chilies

small onion chopped

2 cups Colby shredded

2 cups Monterey Jack shredded

Bake at 350 for 45 minutes, serve with tortilla chips.

And I made Sea Glass Candy - very fun and easy!

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